6 Traits to Look For When Recruiting Hospitality Staff

Last week, I was hosting one of the Business Clinics at the Caterer and Hotelkeeper Business Summit in London. One of the sessions in particular stood out for me, from Jonathan Raggett of Red Carnation Hotels. He said that in a climate where many hotels and restaurants may be on a level playing field, one …

Hanging onto Talent in Hospitality

I was at a hoteliers’ meeting recently, where one of the topics of conversation was finding good quality staff, in particular chefs. We already know that there is a lack of new talent entering the industry so it’s important that we hang on to our best people. The hospitality industry has always had one of …

Do You Dread Reading Your Online Reviews?

Do you look forward to reading your online reviews, or does the very idea that someone has felt compelled to post a review fill you with dread? Getting feedback from your guests is essential to gauge whether or not what you’re offering is right for your target audience. Whether it’s positive or negative and whether …