According to a LinkedIn® Hiring Report, overall hiring in the recreation and travel industries has shot up 51.4% since the pre-COVID levels of February 2020. In New Mexico, the New Mexico Restaurant Association even launched a campaign to get people interested in working in the restaurant and hospitality industry. Given this rapid increase, those seeking hospitality …
Continue reading “10 Tips for Successful Long Distance Interviewing”
Every industry has its own lingo and language that makes it easier for the people working in it to communicate. Hospitality is no different! While some terms are shared across segments of hospitality, others are specific to hotels or food and beverage operations. Understanding these phrases will make your conversations clear and efficient, and save …
Continue reading “Hospitality Phrases, Acronyms and Words to Make You Sound Like an Industry Pro”
If you’ve been working in the hospitality industry for a while and are yearning for something new, you’re not alone. It’s not uncommon for people of any age or experience level to make changes to their career path. This could be for any number of reasons such as the need for more flexibility in one’s …
Continue reading “Asking Your Hospitality Employer for a Department Change”
Congratulations! You got the job, but with a new job comes paperwork. Having certain documents on file helps your company maintain accurate records for their HR department as well as follow employment regulations for your state. There are some standard forms you’ll be asked to complete. Therefore, it’s a good idea to familiarize yourself with …
What do sommeliers do? Sommeliers are wine stewards who typically work in a restaurant, fine dining establishment, or hotel/resort dining area. They are trained and knowledgeable wine professionals who specialize in all aspects of wine service as well as wine and food pairings. Typical sommelier responsibilities: Creating and maintaining a wine and spirits list with …
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Having a career in the hospitality industry is demanding and interesting as well. To be successful in this industry, you must learn to constantly adapt to change, place the needs of all customers at the forefront of every decision you make. If you are wondering how swift it can be for you to start your …
The job interview—an age-old process that asks you to vet a candidate’s personality and qualifications in just an hour or so. How can you possibly assess what it’s like to work with someone long-term in such a short window? It’s a challenge, to be sure. By following these tips, interviewers can get a clearer sense …
Continue reading “Effective Interviewing: How Companies Can Pick the Right Candidates”
You’ve made the first cut. You’ve received the callback you’ve been waiting for. Now you need to nail the job offer. How do you ensure your second interview leads to the hospitality position you want? Why a second interview? There are two top reasons the human resources or hiring officer has called you in for …
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